Gulu University Faculty of Agriculture and Environment

By | October 10, 2019

Gulu University Faculty of Agriculture and Environment

Our training emphasizes hands-on skills development based on strong scientific background, entrepreneurial mentality, and strong attitude for sustainable use of natural resources and clean environment. The graduates have diverse employment opportunities ranging from own micro agri-enterprises, financial institutions, government agencies, the private sector, and national and international development agencies.

Courses offered At Gulu University Faculty of Agriculture and Environment

Bachelor of Agriculture
Bachelor of Science in Biosystems Engineering
Bachelor of Science in Agri-Entrepreneurship and Communication Management
Bachelor of Science in Food and Agribusiness
Masters of Food Security and Community Nutrition
Master of Science in Agri-Enterprises Development
Master of Science in Animal Production and Marketing
Master of Science in Environmental Science and Natural Resources Management
Doctor of Philosophy in Agricultural and Applied Biosciences

Agronomy
Animal Production and Range Management
Biosystems Engineering
Environmental and Natural Resources Management
Food Science and Post Harvest Technology
Rural Development Agribusiness

Fees Structure

Download Gulu University Faculty of Agriculture and Environment Fees Structure

Admission Requirement

A candidate shall be deemed eligible for consideration for admission to the first degree programme at the University if he/she has:

  1. Ugandan Certificate of Education or equivalent with a minimum of 5 passes obtained at the same sitting, and
  2. At least two principal passes obtained at the same sitting of the Uganda Advanced Certificate of Education or equivalent
  3. Not obtained the grades Y, Z, 7 or 9 at Ordinary Level or Advanced Level

Application Form

Online Application

Related Agricultural Colleges

Bukalasa Agricultural College

Makerere University College of Agricultural & Environmental Sciences

Gulu University Faculty of Agriculture and Environment

Kentim University Uganda Project – Department of Agriculture