What are Coffee Beans?
A coffee bean is a seed of the coffee plant and the source of coffee. It is the pip inside the red or purple fruit. This fruit is often referred to as a coffee cherry.
What Is The Best Coffee Beans In Uganda
Robusta coffee is native to Uganda and dominates much of the production and exports. Since the mid-1970s though, Arabica coffee production has steadily grown in Uganda.
How much do Coffee Beans cost In Uganda?
The retail price range in Uganda Shilling for coffee is between UGX 3846.15 and UGX 26923.08 per kilogram or between
UGX 1744.29 and UGX 12210.01 per pound(lb) in Kampala and Jinja.
What is the best way to eat Coffee Beans?
Some other ways coffee beans can be consumed is to grind them up and add them to ice cream, or shave a bean on top of a dessert for added flavor and texture.
Coffee beans are also very low in calories and higher in fibre and many people who work out actually eat these beans before a workout to help boost their energy.
What is the benefit of Coffee Beans?
Enhances liver health: Coffee is good for liver health.
As confirmed by the World Health Organization, coffee beans’ antioxidants and anti-inflammatory compounds particularly prevent liver cirrhosis and liver cancer.
When should I eat coffee beans?
We should also note that we don’t recommend eating coffee beans while they’re still green and unroasted.
Eating coffee beans unroasted is completely safe, though they are harder to bite and chew than roasted beans. Furthermore, many people may not enjoy unroasted beans because of the taste.